Responsible consumption and production

Goal: 
12

Achieving economic growth and sustainable development requires that we urgently reduce our ecological footprint by changing the way we produce and consume goods and resources. Agriculture is the biggest user of water worldwide, and irrigation now claims close to 70 percent of all freshwater for human use.

The efficient management of our shared natural resources, and the way we dispose of toxic waste and pollutants, are important targets to achieve this goal. Encouraging industries, businesses and consumers to recycle and reduce waste is equally important, as is supporting developing countries to move towards more sustainable patterns of consumption by 2030.

A large share of the world population is still consuming far too little to meet even their basic needs.  Halving the per capita of global food waste at the retailer and consumer levels is also important for creating more efficient production and supply chains. This can help with food security, and shift us towards a more resource efficient economy. 

Goals in Action

Tirana 24 October 2017. To celebrate United Nations Day, twenty-five public and private universities and faculties in Albania signed an agreement committing to play an active role to advance Agenda 2030 for Sustainable Development. The...

1. Your Excellency, you have been in Albania for over a year now being the United Nations Resident Coordinator and UNDP Resident Representative in this Balkan country. In the first place, how do you find your position as UN Resident...